Wednesday 7 March 2012

sayuran/vegi dish

Vegetable dishes prepared in authentic Malay tradition with a modern touch.


Pucuk Ubi masak lemak


Pucuk paku kerabu taugeh







Tempe



One of my favorite versatile food is Tempe (pronounced 'tem-pay). This flat solid and chunky cake of compressed cultured  soybeans and sometimes grains can be cooked in a variety of ways. The Tempeh at Raso is prepared in a traditional variety of ways.To know about the benefits of this Indonesian staple food see what US physicians and scientists say. click science behind tempe 

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