Thursday 8 March 2012

Bread for all Seasons



     Breads Baked and Served at Raso    

Pita Bread

Our chicken pita bread sandwich keeps people coming back for more. Piping, soft pita with slices of marinated chicken breast and veggies make it the ultimate lunch time meal and all season favourite




Garlic Bread



French Toast

Soaked in milk and egg and sprinkled with maple syrup


Focaccia Bread

                Served as a stand alone or as toasted bread or even can be dunked in tea or coffee          


Chicken/Beef Bun
            minced chicken or beef filling                


Pizza Bread





Braided Farmers Cheese Bread
































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